Suffolk Menu
APPETIZERS
BREADS (SERVED WITH CHEF'S SPECIAL CHUTNEY)
Choice of Roti (V) $4.5 or Naan $5.00 or Garlic Naan $5.50
VEGETABLE SAMOSA (V)
$6
Potato and Peas Stuffed Turnovers
MIXED VEGETABLE(GF/V)
$6
Bite Size Crispy Fritters
SPINACH PAKORA (GF/V)
$7
Bite Size Crispy Fritters
HUMMUS (FUSION) (ORG)
$8
Naan Bread and Chickpeas
VEGETABLE TREAT (V/GF)
$9
Veg Samosa, Vegetable and Spinach Fritters
CHICKEN SATEY (FUSION) (GF)
$10
Tandoori Chicken Kebab with Peanut Sauce Glaze
RAJPUT ‘CURTAIN RAISER’
$11
Veg Samosa, Chicken Tikka, Veg & Spinach Fritters
TANDOORI WINGS (GF)
$11
Served with Ranch Dressing
AMRITSARI FISH OR SHRIMP PAKORA (GF)
$12
Lentil Flour Golden Fried
STREET FOOD (SMALL PLATES)
CHANA CHAAT
$6.50
Organic Chickpeas Topped Chopped Onions, Tomatoes, Yogurt, Mint Chutney, Tamarind Chutney and Flour Crisps
PALAK CHAAT (V/GF)
$8
Crisp Spinach, Chopped Onions, Tomatoes, Cilantro, Tamarind and Mint Chutney
SAMOSA CHAT (V)
$8
Samosa Topped Organic Chickpeas, Chopped Onions, Tomatoes, Yogurt, Cilantro, Mint and Tamarind Chutney
CHILLY (HIMALAYAN INDIAN)
Cauliflower (V) $11 / Paneer $13 / Chicken $13
MANCHURIAN (HIMALAYAN INDIAN)
Cauliflower (V) $11 / Paneer $13 / Chicken $13
65 (SOUTH INDIAN)
Cauliflower (V) $11 / Potato (V) $11 / Chicken $13
SOUP, SALADS, CONDIMENTS & SIDES
SAMBAR(GF/V)
$6
Spicy Lentil Veggie Shorba, Southern India Flavor
RAJPUTANI SHORBA (GF)
$6
Chicken and Spinach Broth
DAL SHORBA (V/ORG/GF)
$6
Pureed Lentil Soup
GHOST SHORBA (GF)
$10
Lamb or Goat Soup
KACHUMBER SALAD (GF/V)
$5
Cucumber, Tomatoes, Onion, Cilantro and Chaat Masala
HOUSE SALAD (V/GF)
$5
Lettuce, Cucumber, Tomato, Onions and Dressings
RAITA (GF)
$3
Herb Yogurt and Grated Cucumber
MANGO CHUTNEY OR MIXED SPICY PICKLE OR MINT CHUTNEY (V)
$3
ROSTED PAPAD (V)
$3
Lentil Crackers and Special Chutney
GOURMET BASMATI RICE (GF/V)
$3
Bhatura (White Bread) or Poori (Whole Wheat)
MASALA SAUCE (GF)
$4
BROWN RICE (GF/V/ORG)
$4
RICE PEAS PILAU
OR RICE TAMARIND OR RICE COCONUT (GF)
$6
BREADS
(Freshly Baked Tandoori Breads To Order)
ROTI (V/ORG)
$3.50
Plain Whole Wheat Brushed with Vegan Butter
NAAN
$4
Traditional White Flour Indian Favorite Brushed with Butter
PRATHA
$4
Layered Whole Wheat Brushed with Vegan Butter
NAAN TOPPED
$4.50
Garlic Cilantro or Basil or Rosemary or Chilly or Garlic Chilly or Olive
PRATHA TOPPED (V/ORG)
$5
Garlic Cilantro or Basil or Rosemary or Chilly or Garlic Brushed with Vegan Butter
NAAN STUFFED
$5
Potato Peas or Onion or Onion Cheese or Peas or Dry Fruits and Nuts
PRATHA STUFFED (V/ORG)
$5
Potato Peas or Onion or Onion Cheese or Peas or Dry Fruits and Nuts Brushed with Vegan Butter
BESAN ROTI (GF/V)
$6
Chickpeas Flour Flatten Brushed with Vegan Butter
FRIED BREAD
$6
Bhatura (White Bread) or Poori (Whole Wheat Organic)
MEAT NAAN STUFFED
$8.50
Lamb or Chicken
ASSORTED BREAD BASKET
$11
Naan, Garlic Naan and Potato Paratha
MAKE YOUR OWN TRIO BREAD BASKET
$12
(Except Meat Naan)
GF-GLUETON FREE V-VEGAN N-NUTS
RICE SPECIALITIES (SOUTH INDIAN DUM BIRYANIS)
(Topped with Egg Except Potato, Tofu, Vegetables, Organic Chickpeas and Paneeer)
Egg $14 Potato $14 Organic Chickpeas $15 Tofu $15 Vegetables $15 Paneer $17 Chicken $18 Goat on Bone $21 Salmon Fish $21 Lamb $22 Jumbo Shrimp $22 Blue Crabmeat $23 Lamb Chops $29
TANDOOR (CLAY OVEN) SPECIALTIES
(Yogurt Ginger Garlic Marinated Freshly Baked in Clay Oven. Served with Fresh Cut Veggies. Choice Of Herb Yogurt or Tikka Masala Sauce on Side. Served with Classic Basmati Rice or Organic Brown Rice for $1.50 extra)
TANDOORI TOFU TIKKA (V/GF)
$16
Skewered Tofu Cubes, Vegetables and Mint Chutney
TANDOORI PANEER TIKKA (GF)
$17
Skewered Cheese Cubes and Vegetables
TANDOORI TURMERIC CHICKEN (GF)
$17
Chicken on Bone with Turmeric Flavor
TANDOORI CHICKEN TIKKA (GF)
$18
Boneless Chicken Breast Cubes
TANDOORI CHICKEN MALAI (GF)
$18
Succulent Creamy Kebab in Melange of Spices
TANDOORI NASHILA CHICKEN (GF)
$18
Chicken on Bone, Beer Marinated and Spices
TANDOORI CHICKEN TANGDI KEBAB (GF)
$18
Marinated Tenderize Baked Drumsticks
TANDOORI CHICKEN STEAK (GF)
$19
Lightly Spice Juicy Breast
TANDOORI GARLIC FISH TIKKA (GF)
$21
Garlic Marinated Salmon Cubes
TANDOORI LAMB SEEKH JALANDHARI (GF)
$21
Minced Lamb Skewered, Mint Sauce and Hint of Cream
TANDOORI TAMARIND SHRIMP (GF)
$22
Sweet and Sour Jumbo Shrimp
TANDOORI LAMB TIKKA (GF)
$22
Chunks Lamb Leg and Aromatic Spicess
TANDOORI MIXED GRILL (GF)
$25
Assortment of Chicken, Lamb, Fish and Shrimp
TANDOORI LAMB CHOPS (GF)
$29
Tender and Delicately Flavored
REGIONAL SPECIALTIES
(Entree Served with Choice of Classic Basmati Rice or Organic Brown Rice for $1.50 extra)
Egg $14 Potato $14 Chickpeas Organic $15 Tofu $15 Vegetables $15 Paneer $17 Chicken $18 Goat on Bone $21 Salmon Fish $21 Lamb $22 Jumbo Shrimp $22 Blue Crabmeat $23 Lamb Chops $29
TIKKA MASALA (EVERYONE’S FAVORITE) (GF)
Delicate Tomatoes Cream Sauce, Slice Peppers and Onions
BUTTER (PUNJABI FAVORITE) (GF/N)
Makhni Zesty Tomato Cream Sauce and Cashew Paste
KORMA (ROYAL SPECIALITY) (GF/N)
Royal Mughlai Fare with Cream, Spices and Nuts.
PASANDA (MUGHAL FAVORITE) (GF)
Simmered Curry, Coconut Milk, Yogurt and Cashew Paste
CURRY (NORTHERN INDIAN) (GF)
Simmered Curry, Aromatic Spices
ROGAN JOSH (KASHMIRI TRADITION) (GF)
Onions Sauce, Yogurt, Garlic, Ginger and Aromatic Spices of Kashmir
KADHAI (LONDON BALTI) (GF)
Curry With Onions, Peppers and Flavorful Spices
VINDALOO (GOAN RED CURRY) (GF)
Traditional Hot, Tangy Curry and Aged Vinegar
MADRAS ( SOUTH INDIAN) (GF)
Classic Caramelization Curry / Hint of Tamarind and Coconut.
PATIA (BRITISH INSPIRE) (GF)
Sweet and Sour Mango Curry
DHANSAK (PARSI FAVORITE) (GF/ORG)
Organic Lentil Curry / Traditionally Goes With Goat or Lamb
JALFREZI (BENGAL POPULAR) (GF)
Garden Fresh Vegetables Sauted with Ginger, Garlic and Spices
SAAG GREEN CURRY (GF)
Creamed Spinach, Fenugreek Herb and Herbed Spices.
( Above Chickpeas Organic or Vegetables or Potatoes or Tofu are Available in Vegan Entree Too )
CLASSIC VEGGI & VEGAN SPECIALTIES
(Served with Choice of Classic Basmati Rice or Organic Rice for $1.50 extra)
DAAL TADKA (GF/V/ORG)
$14
Yellow Lentils, Tempered with Cumin
DAAL MAKHNI (ORG/GF)
$14
Stewed Black Lentils, Onions, Tomatoes, Ginger, Garlic and Touch of Butter
CHANA MASALA (GF/V/ORG)
$14
Organic Yellow Lentils, Tempered with Cumin
CHANA ORG OR POTATO PALAK (V/GF)
$15
Spinach, Flavorful Spices with Chickpeas or Potatoes
POTATO EGGPLANT OR CAULIFLOWER
$15
Curried Eggplant and Potatoes or Cauliflower
MUSHROOM GREEN PEAS MASALA (V/GF)
$15
Mushroom, Peas, Onions, Tomatoes and Spices
BHINDI MASALA (V/GF)
$15
Cut Okra, Onions, Tomatoes, Ginger, Garlic and Flavorsome Masalas
EGGPLANT BHARTHA (V/GF)
$15
Pureed Eggplant, Green Peas and Ground Spices
TOFU BROCCOLI KADHAI (V/GF)
$15
Broccoli, Flavorful Spices with Chickpeas Or Potatoes
METHI MALAI CORN (GF/V)
$16
Corn Kernels, Fenugreek, Pureed Cashews and Touch of Cream
VEGETABLE KORMA (GF/N)
$16
Simmered Curry with Cream and Cashew Paste
MATAR PANEER (GF/N)
$16
MALAI KOFTA (GF/N)
$17
Vegetable Croquettes, Curry, Cream and Cashew Gravy
PANEER BUTTER MASALA (GF/N)
$17
SAAG PANEER (GF)
$17
Creamed Spinach, Cottage Cheese Cubes and Spices
SHAHI PANEER (GF/N)
$17
Cottage Cheese Morsels, Tomato Cream Curry, Spices and Cashews
GF-GLUETON FREE V-VEGAN N-NUTS